In several countries, certification of continuing education is organized at a national level. Generally, the experience gained and the collection of a certain number of credits during the participation in officially recognized courses are taken into consideration, in accordance with the European and international systems – ECTS or continuing education credits. In many countries, however, this official recognition is lacking.

It is clear that the acquisition of particular expertise and skills in a given field can be greatly supported by comprehensive training programs associated with a quality control protocol vouched for by a university diploma.

The WVEPAH offers an international, postgraduate education by recruiting the best specialists from around the world.

It is important to understand that the diploma Professional Certificate in Animal Health (Poultry, Aquaculture or Swine) certifies that a successful participant has acquired a high level of specialist qualification in the areas of animal welfare, production, and health. In the field of animal production, certificate graduates are potential officially recognized trainers of trainers.


The World Organisation for Animal Health oversees the teaching of the 'Regulation' module (Module I) of the certificate and validates it.

Summary

Program contents

The Professional Certificate in Animal Health Production programs, once validated by an exam, provide training credits: ECTS or continuing education credits. The official languages of the poultry programs are English, French, and Spanish. The aquaculture and swine programs are offered in English.

The WVEPAH principle is “Everyone receives the same teaching and takes the same exam”.